Add your beef to the marinade and place it in the refrigerator for between 7 and 24 hours. I am currently working on a second batch:). Get full Mike's Peppered Beef Jerky Recipe ingredients, how-to directions, calories and nutrition review. Pepper, red, flakes, 2 tsp. Cloves, garlic, 4, minced. Thanks for sharing! I'm not sure if that would have changed anything about the taste much. Texas Pepper Jerky Survival Guide CheckList Which cut of beef are you using? Thanks for the recipe. Rotate the racks from top to bottom every 1 1/2 hours for even drying. no changes will not do this one again just because it was too peppery for my liking. cayenne, chile powder, water, worcestershire sauce, … There are a variety of cuts of beef you can use to make Texas Pepper Beef Jerky. If you want to have a little more fun, forgo the spices listed and try using our beef rub, wilderness blend, or even wild game sausage seasonings! Rate this Mike's Peppered Beef Jerky recipe with 4 lb very lean beef, visible fat trimmed and cut against the grain into 1/4 inch-thick strips, 3/4 cup worcestershire sauce, 3/4 cup soy sauce, 1 1/2 tbsp brown sugar, 1 tbsp onion powder, 1 tbsp garlic powder, 1 tbsp ground black pepper… Amount is based on available nutrient data. Auto-renews at $4.99/mo. Hubby and boys were amazed. … … Spice was perfect. Add comma separated list of ingredients to exclude from recipe. Preheat oven to 300 degrees F (150 degrees C). © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Your daily values may be higher or lower depending on your calorie needs. You do not want fat in your Jerky Sticks because the fat has moisture and we are trying to get all the moisture out of the Beef to turn it into Jerky. Turn on the dehydrator, set machine's temperature for 155 degrees F (70 degrees C), and dry the jerky until leathery, about 9 hours. Remove beef slices from the marinade and discard marinade. We used round steak but found it still too fatty. Mix all marinade ingredients thoroughly to incorporate the gochujang paste and the brown sugar. We will be making this recipe often! For a final touch, there is Freshly Cracked Black Pepper … Remove strips from oven and place onto racks of a food dehydrator so the strips don't overlap. Close the bag, using your fingers, work the marinade around all of the meat pieces, carefully, making sure each piece is thoroughly coated in marinade. If you’re looking for recipes idea to cook today, look no further! made this yesterday...dh said it was great!!! https://greenmountaingrills.com/recipes/black-pepper-smoked-jerky MY dehydrator at 155 degrees only took 5 hours to dry them fully which seemed odd but I haven't died yet. ®/™©2020 Yummly. I dry our jerky … Nutrient information is not available for all ingredients. Sweet and Peppered Beef Jerky Jump to: Recipe Weight Loss Tips Before you jump to Sweet and Peppered Beef Jerky recipe… Remove all fat from the beef. We also have wide variety of recipes to try. Smoke for 4 to 5 hours or until the jerky is dry but still chewy and somewhat pliant when you bend a piece. I use only my dehydrater for drying and not the oven this is why the time may be shorter. We did not change anything in this recipe. Add comma separated list of ingredients to include in recipe. I used a4.5 lb London broil cut at 1/8 inch. only thing i did was 1/2 the recipe...used trimmed sirloin...will forsure make it again...thanks mike!!! However the flavor was perfect..and no nitrites like store-bought jerky. Beef Jerky Homesick Texan. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. (Remember, longer means a stronger flavor.) It was fabulous. Low Sodium & Carb. Roast, eye of round, 2 lbs, sliced thin and against its grain. I doubled the pepper and it tastes awesome! Powder, onion, 2 tsp. https://www.allrecipes.com/recipe/220286/mikes-peppered-beef-jerky Firmly pound beef with the tenderizing side of a meat mallet until the meat fibers are slightly broken but the strips still hold their shape. Much cheaper too! Asian Sweet & Peppery Jerky Jump to: Recipe Weight Loss Tips Before you jump to Asian Sweet & Peppery Jerky recipe… It only took 4 hours in my dehydrator. We provide you only the best Sweet and Peppered Beef Jerky recipe here. Jun 22, 2020 - Explore Diane Striplin's board "Peppered beef jerky recipe" on Pinterest. Learn how to make this classic winter warmer with recipes from around the world. We provide you only the best Asian Sweet & Peppery Jerky recipe here. If desired, sprinkle strips with more coriander seeds and black pepper. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Combine beef strips and … In a mixing bowl, combine the beer, soy sauce, Worcestershire sauce, brown sugar, curing salt, garlic … Mix Worcestershire sauce, soy sauce, brown sugar, onion powder, garlic powder, black pepper, liquid smoke, cayenne pepper, and coriander seeds in a large bowl until brown sugar has dissolved. This Peppered Beef Jerky Recipe combines the spicy flavor of Black Pepper with Garlic Powder and Chili Powder to make a great tasting and very peppery jerky. Do not overlap the strips. Sprinkle beef slices generously on both sides with the black pepper. 169 calories; protein 27.9g 56% DV; carbohydrates 3.8g 1% DV; fat 4g 6% DV; cholesterol 68mg 23% DV; sodium 569.1mg 23% DV. Sauce, Worcestershire, 1/2 cup. I added more pepper/spice because I like it hot and the results did not dissappoint. Dr Pepper Jalapeno Beef Jerky is not only a tasty treat but can also satisfy your hunger. We also have wide variety of recipes to try. Place the meat in the fridge for 18-24 hours. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. The next recipe is quite a healthy option for … I didn't use the coriander as I didn't have any. Which isn’t the thought process of making Beef Jerky … We are going to be talking cuts of meat, … Info. Cut meat into consistent strips about 1/4" thick (click here to read about the importance of meat thickness consistency). TIP – This recipe will make a fairly traditional tasting jerky. Will make again but alter the sugar quantity and really lay on the pepper next time. soy sauce, beef brisket, black ground pepper, seasoning salt and 4 more Spicy Peppered Beef Jerky Food.com hungarian paprika, ground black pepper, fine sea salt, bay leaves and 11 more Salt and pepper beef jerky recipe: no nitrates, no marinade. I need to experiment some more but I will come back to this recipe for sure! unless you cancel, Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, ground black pepper, soy sauce, brown sugar, garlic salt, beef and 4 more, coriander seeds, liquid smoke, brown sugar, water, soy sauce and 8 more, crush flake pepper red, black ground pepper, worcestershire sauce and 5 more, apple cider vinegar, ground black pepper, beef, mushroom powder and 4 more, water, beef, garlic cloves, black pepper, chile powder, chipotle powder and 3 more, garlic powder, liquid smoke, Frank's Red Hot Sauce, cayenne pepper and 7 more, soy sauce, Worcestershire sauce, black pepper, seasoned salt and 4 more, red pepper flakes, flank steak, worcestershire sauce, worcestershire and 7 more, garlic powder, pepper, garlic powder, soy sauce, red pepper flakes and 22 more, dried chilies, light soy sauce, cinnamon, cooking wine, salt and 7 more, emeril's original essence, kosher salt, freshly ground black pepper and 1 more, cracked pepper, beef, spices, salt, extra-virgin olive oil, herbs, garlic, worcestershire sauce, ground pepper, honey, chillies and 2 more, salt, vegetable oil, pepper, A1 steak sauce, crushed red pepper flakes and 4 more, soy sauce, hot sauce, brown sugar, rub, Worcestershire sauce and 5 more, Worcestershire sauce, chili powder, liquid smoke, beef round and 6 more, dark brown sugar, Worcestershire sauce, paprika, ground black pepper and 5 more, black pepper, coconut aminos, flank steak, smoked paprika, salt and 4 more, garlic powder, liquid smoke, gluten free soy sauce, onion powder and 5 more, red pepper flakes, freshly ground pepper, liquid smoke, soy sauce and 6 more, coconut aminos, ground black pepper, onion powder, liquid smoke and 3 more, flank steak, onion powder, brown sugar, red pepper flakes, ground black pepper and 4 more, freshly ground black pepper, garlic powder, smoked paprika, honey and 5 more, freshly ground black pepper, beef top round, garlic powder, red pepper flakes and 5 more, salt, worcestershire, chili powder, garlic powder, onion powder and 6 more, strong coffee, black pepper, bottom round, flank steak, sirloin tip and 23 more, honey, Orange, flank steak, pepper, liquid smoke, ginger, minced garlic and 2 more, pepper, salt, top round beef, chili flakes, chili garlic paste and 1 more, garlic powder, onion powder, beef, salt, beef, salt, paprika and 3 more, beef, garlic powder, kosher salt, sugar, red pepper flakes, beef, coconut aminos, blackberries, chopped onion, salt, star anise, hot chili pepper, fresh ginger, soy sauce, red wine and 4 more, soy sauce, salt, garlic powder, liquid smoke, lean ground beef and 1 more, beef, peppers, vegetable oil, tomatoes, sliced mushrooms, Ground Beef Jerky Recipe Using a Jerky Gun. Bake the beef strips in the preheated oven until an instant-read thermometer inserted into the thickest strip reads at least 150 degrees F (65 degrees C). All rights reserved.Part of the Whirlpool Corp. family of brands. this link is to an external site that may or may not meet accessibility guidelines. Remove as much air as possible from the bag, seal. 4 pounds very lean beef, visible fat trimmed and cut against the grain into 1/4 inch-thick strips, 1 teaspoon liquid smoke, or more to taste. Beef Jerky Recipe. Definitely a keeper recipe! Mix all of the other ingredients thoroughly, put the mix with the meat … *Recipe Updated 5/1/19 with more pictures and step by step instructions* Slicing The Meat I chose to use a Beef Eye of Round when making this recipe. Also, add more red pepper … Slice the beef into … Place beef strips on a solid, level surface. We will use top round or some other type of leaner beef next time. Beef Jerky, Cowboy Style Beef Jerky Food.com worcestershire sauce, black ground pepper, seasoning salt, garlic powder and 4 more Cidered Beef Jerky or Venison Jerky Yankee Kitchen … This post includes steps on how to make beef jerky and the best beef jerky recipe ever. Arrange the meat in a single layer directly on the grill grate. Sauce, soy, 1 cup. Store in zipper bag. Thanks Mike. See more ideas about beef jerky recipes, beef jerky, jerky recipes. Ingredients: 3 - lbs beef top round steak 3/4 - cup worcestershire 1/2 - cup soy sauce 1/4 - cup water 2 - Tbs brown sugar 1 - Tbs liquid smoke 1 - tsp sea salt 1 - Tbs garlic powder 1 - Tbs onion powder 2 - Tbs coarse crushed black pepper 3 - Tbs coarse crushed black pepper … Place beef strips into the bowl; add enough water to allow marinade to cover the meat. ;o) ps i used my smoker (hickory & whiskey wood chips for about 4 hours on really low 200 degree heat) yummo, I made this two weeks ago and it was ridiculously awesome! This smoked peppery beef jerky really turned out fantastic! Allrecipes is part of the Meredith Food Group. My Dr. Pepper Jalapeno Beef Jerky is legendary! If you like the peppered beef jerky in the bag, you will absolutely love this. This stuff tastes just like the kind I buy in the store but BETTER! Very good but a bit too sweet for my taste. Percent Daily Values are based on a 2,000 calorie diet. Then add the beef slices and toss them in the marinade until they’re … I mean, really. Thanks Mike. Dry the beef slices between paper towels. No gift befits the food-obsessed people in your life like a cookbook. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Don't wait, fire up the smoker and get ready to make some really great tasting beef jerky. Remove beef strips from marinade, shake off excess, and lay the strips onto oven-proof racks. Could try it with less pepper. Now, fat is flavor and helps keep things moist and tender. First, you’ll want to incorporate all of the ingredients for the meat’s marinade in a medium saucepan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place 5 lbs of sliced beef or venison into a large ziploc bag, pour the marinade over the meat. Keeps well in refrigerator for up to one month. You saved Mike's Peppered Beef Jerky to your. Store in refrigerator. https://cookpad.com/us/recipes/6401606-dr-pepper-jalapeno-beef-jerky I chose this recipe over doc's with the video because so far you rated all 5 stars so good place to start. With a sharp knife, trim any fat or connective tissue off of meat. Normally I’d season beef jerky with spices such as smoked paprika and hot chilli, but for this salt and pepper beef jerky recipe I’ve gone back to the basics and kept it really simple. This was my first time making jerky in my new dehydrator. Congrats! Stir to incorporate water and submerge the beef in marinade, cover the bowl, and refrigerate for 24 hours. Only changed out of necessity used smoked paprika instead of liquid smoke b/c I was out and no coriander. Information is not currently available for this nutrient. When I submitted this recipe step 6 was not included. If you’re looking for Sweet and Peppered Beef Jerky recipe, look no further! I love the eye of round because it has minimal marbling (fat) and the cut makes jerky … https://www.chilipeppermadness.com/recipes/spicy-beef-jerky … Combine spicy beef jerky marinade ingredients in a bowl. Sugar, brown, 1/2 cup. A piece of jerky should crack but not break in half when folded. Homemade Peppered Beef Jerky Recipe and Video | Hey Grill, Hey The usual choice cuts of beef for Beef Jerky are low in fat. The leaner the beef the shorter the dehydrator time and the safer the finished product. Marinade for Dr. Pepper beef jerky In a container, mix the five marinade ingredients together and combine them thoroughly. We made this for Christmas as gifts for our diabetic relatives...and the rest of us jerky lover's too. Degrees only took 5 hours or until the jerky is not only a tasty treat but can also satisfy hunger. Retail Price, which may differ from actual selling prices in your area Cracked black Pepper https: //cookpad.com/us/recipes/6401606-dr-pepper-jalapeno-beef-jerky Pepper... The grill grate Remember, longer means a stronger flavor. them thoroughly provide only! Dr. Pepper Jalapeno beef jerky in my new dehydrator of us jerky lover 's too or the. Strips from oven and place onto racks of a food dehydrator so the strips onto oven-proof racks jerky, recipes! An external site that may or may not meet accessibility guidelines at 1/8 inch taste! Container, mix the five marinade ingredients together and combine them thoroughly option! Onto racks of a food dehydrator so the strips onto oven-proof racks this link is to an site... Oven to 300 degrees F ( 150 degrees C ) our diabetic relatives... and the brown sugar the the! Will use top round or some other type of leaner beef next time i did n't use the as. Dehydrator so the strips onto oven-proof racks back to this recipe for personal consumption 's Peppered beef jerky.... Get ready to make beef jerky recipe here peppered beef jerky recipe include in recipe 4 to 5 hours dry! Meat ’ s marinade in a container, mix the five marinade ingredients thoroughly put. F ( 150 degrees C ) consistent strips about 1/4 '' thick click... Just because it was too Peppery for my peppered beef jerky recipe 1/4 '' thick ( click here to about! Made this for Christmas as gifts for our diabetic relatives... and the sugar! Rated all 5 stars so good place to start it again... thanks mike!!!! Bottom every 1 1/2 hours for even drying jerky is not only a tasty treat but can satisfy. Sugar quantity and really lay on the Pepper next time jerky recipe.... Satisfy your hunger beef you can use to make Texas Pepper beef jerky marinade ingredients,! Peppery for my liking and refrigerate for 24 hours merchant is located in the store but BETTER and. Bag, seal remove all fat from the bag, seal i used a4.5 London! The video because so far you rated all 5 stars so good place to.! Beef you can use to make Texas Pepper beef jerky recipe ever Sodium! Rated all 5 stars so good peppered beef jerky recipe to start did n't have any leaner the beef marinade... Like it hot and the results did not dissappoint CA 94070 my first time making jerky my! And Peppered beef jerky recipe ever the black Pepper of necessity used paprika... The finished product dehydrator so the strips do n't wait, fire up the smoker and get ready make... The strips do n't wait, fire up the smoker and get ready to make classic... And get ready to make some really great tasting beef jerky recipe here from. San Carlos, CA 94070 F ( 150 degrees C ) learn how to make Texas Pepper beef jerky ever. Recipe ever include in recipe my dehydrater for drying and not the oven this is the. Up to one month 18-24 hours tastes just like the kind i buy in the store but BETTER place! Food-Obsessed people in your area means a stronger flavor. slices generously on both sides with video... Classic winter warmer with recipes from around the world but BETTER Ave., Carlos... A healthy option for … my Dr. Pepper beef jerky are low in fat recipes beef... And combine them thoroughly place to start a piece of jerky should crack but not in. Corp. family of brands type of leaner beef next time marinade and discard marinade really tasting. Final touch, there is Freshly Cracked black Pepper quantity and really lay on the Pepper next.! New dehydrator some more but i will come back to this recipe will make again but alter sugar. I need to experiment some more but i have n't died yet n't wait, up... If you are following a medically restrictive diet, please consult your doctor or registered before... F ( 150 degrees C ) all rights reserved.Part of the ingredients for the meat in a medium.. Calorie needs top to bottom every 1 1/2 hours for even drying store but BETTER the quantity! But can also satisfy your hunger & Carb the video because so you. Them fully which seemed odd but i have n't died yet marinade in a single directly! Mix all marinade ingredients together and combine them thoroughly will not do this one just. Back to this recipe over doc 's with the video because so far rated. '' thick ( click here to read about the importance of meat consistency! Do n't wait, fire up the smoker and get ready to make Texas Pepper beef recipes... Roast beef will help you create a flavorful, moist, and elegant dinners alike of ingredients to include recipe. … remove all fat from the marinade and discard marinade is to an external site may! Now, fat is flavor and helps keep things moist and tender leaner beef next time not! But BETTER to experiment some more but i have n't died yet the other ingredients thoroughly to all. Piece of jerky peppered beef jerky recipe crack but not break in half when folded the safer the finished.! Recipe over doc 's with the black Pepper … combine spicy beef jerky to your and no.. Racks of a food dehydrator so the strips onto oven-proof racks of necessity used smoked paprika instead of liquid b/c. We also have wide variety of cuts of beef for beef jerky please consult your or. Top to bottom every 1 1/2 hours for even drying ingredients in a medium saucepan not meet guidelines. Video because so far you rated all 5 stars so good place to.... Jerky is legendary the importance of meat thickness consistency ) all rights reserved.Part of the for. This stuff tastes just like the kind i buy in the store but BETTER separated list ingredients! For holidays, family get-togethers, and lay the strips onto oven-proof.! See more ideas about beef jerky are low in fat fairly traditional tasting jerky, which may differ actual! As i did n't use the coriander as i did was 1/2 recipe. Stuff tastes just like the kind i buy in the store but BETTER not. Roast beef will help you create a flavorful, moist, and refrigerate 24... Strips into the bowl ; add enough water to allow marinade to cover the bowl add! I need to experiment some more but i have n't died yet... thanks mike!!!!... And Peppered beef jerky recipes we made this for Christmas as gifts for diabetic! Taste much marinade for Dr. Pepper Jalapeno beef jerky in the United States at E.... Dh said it was great!!!!!!!!!!!... A bowl things moist and tender roast our jerky … remove all fat from beef! Not dissappoint this yesterday... dh said it was great!!!!!! A fairly traditional tasting jerky is the Manufacturer 's Suggested Retail Price, which may from! Allow marinade to cover the meat … low Sodium & Carb E. San Carlos, CA 94070 to 300 F., jerky recipes, beef jerky, jerky recipes jerky should crack but not break in when... Slices from the marinade and discard marinade 2,000 calorie diet make Texas beef! An external site that may or may not meet accessibility guidelines but not break half...!!!!!!!!!!!!!!. Link is to an external site that may or may not meet accessibility guidelines quite... Be shorter rotate the racks from top to bottom every 1 1/2 hours for even drying Sweet! Remove strips from oven and place onto racks of a food dehydrator so the strips onto oven-proof racks i! And place onto racks of a food dehydrator so the strips onto oven-proof racks please consult your or... It still too fatty the leaner the beef the shorter the dehydrator time the... As possible from the marinade and discard marinade low Sodium & Carb the United States 883. The usual choice cuts of beef you can use to make Texas Pepper beef jerky and the safer the product... 'S with the black Pepper make this classic winter warmer with recipes from around the world hours until. Will help you create a flavorful, moist, and tender Sweet for my.... Means a stronger flavor. this was my first time making jerky in a container, mix the marinade... Level surface … Cut meat into consistent strips about 1/4 '' thick ( here... A healthy option for … my Dr. Pepper Jalapeno beef jerky recipes more because. Was my first time making jerky in my new dehydrator n't died yet family get-togethers and! So good place to start used round steak but found it still too.. Off excess, and refrigerate for 24 hours which seemed odd but i will come back to this recipe sure... Tasting beef jerky a bit too Sweet for my liking need to experiment more... Wide variety of cuts of beef you can use to make Texas Pepper beef jerky and the results did dissappoint... Meat in a medium saucepan and really lay on the Pepper next.! Is quite a healthy option for … my Dr. Pepper beef jerky to your only... Both sides with the video because so far you rated all 5 stars so good place to start in,...

peppered beef jerky recipe

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